| The Americas (basement level) Argentina
Yerba mate
(antioxidant-rich tea)
Brazil
Feijoada
(meat & black bean stew)
Brazilian rice
Mexico
Pork carnitas tacos
(pork carnitas, corn
tortillas, pickled red
onions, cilantro, salsa,
limes, hot sauce)
Frijoles de Olla
(ranch-style beans)
USA
Chicago dogs W
NYC-Style Lounge
Mock cosmpolitans
Infused waters
Assorted snacks
Beverages
Jarritos
Bottled water |
Europe (1st floor) France
Bucheron, camembert,
comte, morbier, &
pont l evque cheeses* D
Crackers* W
Italy
Gelato bar* D N W
Pasta station* D N W
w/display cooking by chef
Mediterranean
Olive bar w/feta cheese* D
Spain
Paella F
United Kingdom
Fish w/malt vinegar &
HP sauce W F
Chips*
Beverages
Pellegrino water |
Asia (2nd floor) India
Samosas* W
(potato & pea pastry)
Alu chole* (potatoes,
garbanzo beans, &
tomato sauce)
Garlic naan bread* W
Palak paneer * (spinach curry) D
Basmati rice*
Japan
Sushi D F S W
Agedashi tofu* S W
Edamame* (Soy beans) S
Taiwan
Bubble tea
Vietnam
Pho soup bar (lemongrass soup) S W F
Beverages
Korean aloe beverage
Bottled water |
Africa, Middle East, Eurasia (3rd floor) Afghanistan
Bolani* W (Afghan bread)
Africa
West African peanut stew* N
w/white rice*
Mediterranean/Middle East
Meze*-dates, pita W,
hummus, baba ganush
(eggplant), tabouli (bulgar wheat salad) N
Saudi Arabia
al-Kabsa (chicken & rice) N
Turkey
Chicken shawarma on
lavash W
Toppings (hummus, tahini,
tomato, cucumber, red
onion, amba sauce,
garlic mayonnaise)
Beverages
Bottled water
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