Get a jump start on your health today by dropping into the Nutrition Assessment Lab. The nutrition assessment lab offers:
The Nutrition Assessment Laboratory is staffed by Dietetics students and supervised by Nutrition faculty in the Department of Family and Consumer Sciences. This lab, funded by The Lilly Foundation, was established to help the Ball State community assess their nutrition-related health habits and behaviors and to assist them in making healthier food choices. The lab provides a superior supervised immersive learning experience for our dietetics students. Supervised lab assistants are available during the open lab hours or by appointment Monday through Friday.
Working Well - the Health Enhancement Program designed for Ball State employees, retirees, and their significant others.
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