Everything about Ball State seems to add up—our academics, campus life, cutting-edge technology, and student housing all come together for an amazing experience. There’s just one more thing on your “must have” list for college: food.

You probably have some questions. Where can I eat on campus? How often can I eat? What kinds of food are available? And most importantly, is the food good?

Ball State Dining offers 11 convenient locations, each with its own mix of diverse menu selections. You can choose custom-made salads or paninis, Italian or Asian cuisine, wraps or pizza, fresh deli sandwiches, or home-style favorites. Enjoy national brands such as Quiznos, Starbucks, Taco Bell, Chick-fil-A, Papa John's, and Jamba Juice. If you like a little bit of everything, try our all-you-care-to-eat buffets. We also offer plenty of vegetarian, vegan, and gluten-free cuisine. 

For dining on the go, swing by our mini food truck, which serves up creative, healthy lunchtime meals in the heart of campus, weather permitting. 

To share in the diversity of our campus, we offer special meals to celebrate holidays and global cultures. 

Interested in sustainability? We're committed to eco-friendly practices such as donating wholesome leftovers, offering discounts on drinks in reusable containers, and cooking with local produce as often as possible. 

With our variety of food, flexible hours, culinary-trained chefs, and caring staff, you might think that our meal plans are expensive. No way. In fact, our prices are generally better than other schools with similar meal plans.

Check out our site, and then get ready to dig in!