Working Well

Lunch and Learn Classes

Health Screening Recommendations for Women - Recommended screening tests are intended to help you and your health care provider recognize risks to your health so early attention can be given to prevention, further testing, and treatment if needed. But it seems that the recommendations are always changing and may be different depending on who the source of the information is. We will discuss the what, why, when and how for current screening test recommendations with a focus on women’s health. 

Date: April 2, 2015
Time: Noon - 1 p.m.
Location: Bracken Library Educational Resource Room 1
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From apps to snacks – Increasing healthy options for guests or at your desk - Join Ball State Dining’s wellness nutritionist and executive chef to learn more about eating smarter (not less) w/satisfying snack ideas and appetizer-makeovers. Objectives for this presentation will include:

  • Understanding how snacks, appetizers, and indulgences can fit into a healthy diet 
  • Learning how to healthfully curb that “2 o’clock feeling” or “sweet tooth” 
  • Exploring ways to make smart food swaps without sacrificing flavor 

Recipes and samples will be provided for all attendees. Please bring ideas to share! 

Date: April 7, 2015 
Time: 11:30 a.m – 12:30 p.m. 
Location: Carmichael Hall Test Kitchen, Room 115
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Working Well
1500 W. Neely Avenue, room 004
Muncie, IN 47306

Hours: 8:00 a.m. - 5:00 p.m.
Phone: 765-285-9355
Fax: 765-285-8136
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