Professor of Nutrition and Dietetics
Area(s) of Teaching
Nutrition, Community Nutrition, Research Methods and Macronutrient Metabolism
Area(s) of Expertise
Nutrition education strategies; community nutrition program design and evaluation; survey design and evaluation; factors associated with birth weight.
Ph.D., 1990, Michigan State University Major - Human Nutrition; Minors - Community Nutrition and Epidemiology
M.S., 1980, The University of Wisconsin-Stout Major - Food Science and Human Nutrition
B.A., 1978, The College of St. Catherine Major - Nutrition Science (special major); Major - Elementary Education (K-6)